Food & Dining

REFRESHED EVERY 15 MINUTES

• TIP OF THE DAY

  It’s a slow news day so I instead pr...

• TACOHOLIC

  Because it is tax season I have been going thro...

• VALENTINE VERDICT

  Did you dine at a local restaurant on Valent...

• NEW IN THE GUIDE

  Today I added photos of the new Spudnuts &...

• MAKE THAT 10

  The other day I mentioned that the addition of...

• deep fried turkey

  Where have I been during the deep fried turkey ...

• Santa Barbara - Poster Child for a Broken Food System

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• The Marquee

  Time for a quick cocktail following an afternoo...

• HAPPY VALENTINES DAY!

  If you manage a restaurant and have a Valentine...

• Macs Fish and Chips

  Macs version of fried chicken, using chicken st...

• Happy Valentine's Day!

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• MAGGIE’S AT STATE & A

  Blogger Craig Smith is reporting in his blog C...

• A BICYCLE AND BROKEN RADIO

  The Santa Barbara Independent has a story out t...

• Paso Robles Zinfandel

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• Here’s the Scoop

  Here’s the Scoop is an ice cream parlor t...

• Food Truck: Culture Shock!

  Santa Barbara is hardly the cutting edge of foo...

• TAP Thai

  This is now my third time coming here in the la...

• TedX Manhattan

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• Santa Barbara named a Top Foodie City

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• Blush

  A small happy hour, to bid adieu to the area VP...

• ISLANDS RESTAURANT UPDATE

  On February 2, 2010 I wrote that the Islands Re...

• THE RIO

  Last August I wrote about a new Mexican restau...

• CLAMORING FOR CHOWDER

  You and I are friends, right? Then hopefully yo...

• Organic Soup Kitchen

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• LIVE CULTURE UPDATE

  I have called Live Culture during business hou...

• Sly's in Carpinteria

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• TEDx Manhattan 2011

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• WAHOO’S TURNS THREE

  Wahoo’s Fish Taco at 511 State St ...

• CAFE BUENOS AIRES UPDATE

  I interviewed a representative from Petros in...

• Eat your Fruits and Veggies....

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